Today’s episode is all about what Pop Rocks, Cool Whip and Tang all have in common? For the next several episodes I’m going to do things a little differently. There are so many innovators when it comes to food. On
On today’s show we dive into the history of Idle Isle Cafe with Travis Porter. He is the owner of Idle Isle Cafe in Brigham City, Utah. This is a small cafe doing things right since 1921. One of their
Thanksgiving is upon us. Some people get excited about the turkey, the potatoes, or other amazing sides, but what about the pie? For me it is all about the pie. My Personal History With Pie I remember getting really excited
This week’s episode is all about Palace Diner in Biddeford, Maine. Palace Diner is the oldest restaurant in Maine, and on today’s show we chat with co-owner Chad Conley about its history and where they are at today. A Brief
This past week I made a stuffed zucchini bake. My sister had given me a massive zucchini and I knew exactly what I wanted to do with it. Surprisingly, it brought up a lot of nostalgic memories of my childhood.
The Peacock Alley Restaurant is the oldest operating restaurant in North Dakota. On today’s show we have Peacock Alley’s owner, Dale Zimmerman, on to talk about the history of this awesome restaurant. A Dark Past and A Bright Future Dale
I’m always looking for cheap and easy desserts. This was a cornflake cookie recipe that I have eaten a time or two over the years. Grandma calls them cornflake macaroons and they are really good. I know you’ll love them!
Franks Diner in Kenosha, Wisconsin, is a classic American diner. This wonderful establishment stretches back to the railcar diners of the 1920s. On this episode I talk with Kevin Ervin about the history of this iconic Wisconsin diner. The Three
The oldest restaurant in Idaho has an interesting and colorful history. It also has the coolest name for any restaurant. In beautiful northern Idaho, near Coeur d’Alene, you will find the Snake Pit. On Today’s episode I interview Tom Richards.
This week I have the best recipe for applesauce cake. It is sweet and complex. It is a throwback recipe that was a lot of fun to make. I found this recipe at our family cabin. From talking with family,